Food

Stress levels may be high these days, but did you know that what we choose to eat can help to reduce stress, ultimately allowing us to take charge of our mental health? "Instead of thinking of food as 'stress eating' or 'guilty…
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Conagra Brands, Inc. continues to benefit from consumers shopping at retail and eating at home. Sales of the company’s frozen, snack and center-store brands continued to rise during the second quarter of fiscal year ended Nov. 29, 2020.…
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Chef and restaurateur Albert Roux, who brought great French cooking to the UK with his brother Michel, has died at the age of 85. The pair made gastronomic history in 1982 when their London restaurant, Le Gavroche, became…
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Since the turn of the millennium, Norwegians’ sugar intake has almost halved, while their vegetable consumption has skyrocketed, according to a new report from the Norwegian Directorate of Health. The Directorate’s annual report…
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Travis Scott is partnering with Anheuser-Busch on a new agave-spiked seltzer called Cacti, bringing yet another label to the crowded spiked seltzer market. AB InBev (BUD), the brewer of Budweiser, Corona and Stella Artois, announced…
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Time flies when you're living through the most unexpected year of all time, and before you know it, we'll all officially be ringing in 2021. The end of the year is usually characterized by holiday foods and flavors like peppermint and…
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The Cheesecake Factory has agreed to pay a fine of $125,000 to settle Securities and Exchange Commission charges of misleading investors about the toll the coronavirus pandemic has taken on its business. In March and April,…
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You can always tell the holidays are coming up when you see certain iconic commercials start hitting your TV screen again. We're talking about the Coca-Cola polar bears, the red and yellow M&Ms hiding from Santa, and, of course, the…
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The Norwegian word koselig, kos for short, often conjures up images of crackling fireplaces, whipped cream-topped hot chocolate in front of a movie screen, and sharing laughter with loved ones. But more than anything, koselig is a…
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On the ever-growing list of pros and cons of plant-based diets, the higher risk of bone fractures has been reinforced on the list of possible drawbacks. Vegans and vegetarians may be at greater risk for bone fractures than meat eaters,…
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